Taschner Irsai Olivér, 2024

One of Hungary’s most successful grape varieties, it began its career as a table grape, but soon proved to be an excellent wine grape as well.

This early ripening variety is the first of our new wines to be fermented and fans will be able to enjoy it at the end of August. Its main attraction is its distinctive aroma and flavour, while its fans also like its lower alcohol, round acidity and light body. In summer it is excellent chilled, even in a spritzer.